Manufacturer Part Number: C535-CFC-U-GYA | Brand: Metro
Metro C535-CFC-U-GYA C5 3 Series Insulated Holding/Proofing Cabinet
The Metro C535-CFC-U-GYA is a half-height, insulated holding and proofing cabinet designed for commercial kitchens and food service operations. This mobile cabinet features a full-length clear door, allowing for easy monitoring of contents without opening the door and losing valuable heat or humidity. The durable construction and efficient design make it a reliable choice for maintaining food quality and temperature.
Key Features
- Combination Holding & Proofing: Versatile design allows for both holding hot foods and proofing dough.
- Insulated Cabinet: Provides excellent temperature retention and energy efficiency.
- Clear Door: Full-length clear polycarbonate door for easy monitoring.
- Mobile Design: Equipped with 5″ casters (two with brakes) for easy mobility.
- Durable Construction: Aluminum exterior and interior with polymer Insulation Armour.
- Universal Wire Slides: Adjustable on 1-1/2″ increments with 3″ centers.
- Removable Control Module: Bottom-mounted control module for easy maintenance.
Benefits
- Maintains Food Quality: Keeps hot foods at optimal serving temperatures.
- Energy Efficient: Cool-to-touch design reduces energy consumption.
- Easy to Use: Simple controls and clear door make operation easy.
- Durable and Reliable: Built to withstand the demands of a commercial kitchen.
- Mobile and Versatile: Can be easily moved and used in various locations.
Technical Specifications
- Model Number: C535-CFC-U-GYA
- Dimensions: 27.625″ W x 31.5″ D x 44″ H
- Weight: 138 lbs
- Material: Aluminum/Polymer
- Color: Gray
- Voltage: 120V
- Frequency: 60Hz
- Wattage: 2000W
- Amperage: 16.7 amps
- Capacity: (8) 18″ x 26″ sheet pans or (16) 12″ x 20″ x 2-1/2″ hotel pans
- Temperature Range: Adjustable thermostat up to 200°F
Common Uses
- Restaurants: Holding cooked foods at serving temperature.
- Catering Services: Transporting and holding food for events.
- Bakeries: Proofing dough and holding baked goods.
- Cafeterias: Keeping food warm and ready to serve.
- Hotels: Maintaining food quality for room service and buffets.
FAQs
- What is the capacity of the cabinet?The cabinet can hold (8) 18″ x 26″ sheet pans or (16) 12″ x 20″ x 2-1/2″ hotel pans.
- What is the temperature range?The thermostat is adjustable up to 200°F.
- Is this cabinet mobile?Yes, it is equipped with 5″ casters, two with brakes.
- What are the electrical requirements?120V, 60Hz, 2000W, 16.7 amps, NEMA 5-20P.
Certifications
- NSF Certified
- cULus Certified
See product image above.
For more information or to place an order, Contact us today!


