Manufacturer Part Number: C569X-SDC-UPDSA | Brand: Metro
Metro C569X-SDC-UPDSA Insulated Pass-Thru Holding Cabinet: Keep Food Hot & Fresh
The Metro C569X-SDC-UPDSA is a premium insulated holding cabinet designed to maintain the quality and temperature of your hot food items. As part of the Metro C5 6 Series, this pass-thru cabinet offers exceptional temperature control, energy efficiency, and durability, making it an essential addition to any busy commercial kitchen.
Key Features and Benefits
- Precise Temperature Control: Maintain consistent temperatures with the thermostatically controlled ducted heating system, ranging from 70 to 200ðF (21 to 93ðC).
- Energy Efficiency: The dutch door design minimizes heat loss, allowing access to only a section of the cabinet at a time.
- Superior Insulation: Constructed with stainless steel and 2.5″ thick, high-density fiberglass insulation for minimal temperature loss.
- Humidity Control: An integral water pan system adds humidity to the cabinet environment, preventing food from drying out.
- Pass-Thru Design: Allows convenient loading from the kitchen and unloading at the serving area, improving workflow.
- Universal Wire Slides: Accommodates various pan sizes, including (17) 18″ x 26″ or (32) 12″ x 20″ x 2-1/2″ pans.
- Mobile Design: Equipped with 5″ casters (2 with brakes) for easy mobility and positioning.
- Durable Construction: Made from 304 stainless steel for long-lasting performance and easy cleaning.
- Certified: NSF certified, ensuring compliance with food safety standards.
Technical Specifications
- Model: C569X-SDC-UPDSA
- Series: C5 6 Series
- Type: Insulated Pass-Thru Holding Cabinet
- Door Type: Dutch Clear Doors (front), Dutch Solid Doors (pass-thru)
- Slide Type: Universal Wire Slides
- Voltage: 220-240V
- Frequency: 50/60Hz
- Power: 1681-2000W
- Material: 304 Stainless Steel
- Dimensions: 29.13″ W x 34.63″ D x 74.75″ H
- Weight: 435 lbs
Common Uses
The Metro C569X-SDC-UPDSA is ideal for a variety of food holding applications, including:
- Restaurants: Keeping entrees, sides, and desserts at optimal serving temperatures.
- Catering Services: Transporting and holding food for events.
- Hotels: Maintaining food quality for buffets and room service.
- Institutional Kitchens: Serving large volumes of food in schools, hospitals, and cafeterias.
FAQs
- What is the temperature range of this holding cabinet?
The temperature can be adjusted from 70 to 200ðF (21 to 93ðC). - Does this cabinet require special electrical connections?
Yes, it operates on 220-240V and uses a NEMA 6 configuration power cord. - Is this cabinet NSF certified?
Yes, it is NSF certified for food safety. - Can I add humidity to the cabinet?
Yes, it features an integral water pan system for humidity control.
Certifications
- NSF Certified
- cULus Listed
See product image here.
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