Manufacturer Part Number: C587X-SFS-U | Brand: Metro
Metro C587X-SFS-U C5 8 Series Insulated Reach-In Holding Cabinet
The Metro C587X-SFS-U Insulated Reach-In Holding Cabinet is a high-performance solution designed to maintain the quality and temperature of your hot foods. This 3/4 height cabinet is perfect for commercial kitchens, catering services, and any foodservice operation needing reliable food holding. See product image above.
Key Features
- Precise Temperature Control: Ensures consistent temperatures between 70 and 200 degrees.
- Universal Wire Slides: Accommodates up to (14) 18″ x 26″ full-size sheet pans.
- Stainless Steel Construction: Durable and easy-to-clean Type 304 stainless steel.
- High-Density Insulation: 2.5″ thick fiberglass insulation minimizes heat loss.
- Integral Water Pan: Adds humidity to prevent food from drying out.
- User-Friendly Controls: Top-mounted controls with clear readability and low-temperature alarm.
- Mobility: Equipped with (4) 5″ donut neoprene casters for easy movement.
Benefits
- Maintains Food Quality: Gentle, natural convective airflow ensures even heating and prevents hot spots.
- Energy Efficient: ENERGY STAR qualified, reducing energy consumption and costs.
- Durable and Reliable: Built with high-quality materials for long-lasting performance.
- Easy to Use: Intuitive controls and easy-to-clean design simplify operation and maintenance.
- Versatile: Suitable for holding a wide variety of hot foods, from entrees to side dishes.
Technical Specifications
- Model: C587X-SFS-U
- Dimensions: 29 1/8″ W x 32 5/8″ D x 62 3/4″ H
- Material: Type 304 Stainless Steel
- Voltage: 220-240V, 50/60Hz
- Wattage: 1681-2000W
- Capacity: Holds up to (14) 18″ x 26″ full-size sheet pans
- Insulation: 2.5″ High-Density Fiberglass
- Casters: (4) 5″ Donut Neoprene Casters
- Certifications: ENERGY STAR, UL Listed for US & Canada, NSF Listed, TAA Compliant, Made in the USA
Common Uses
- Restaurants: Keep entrees and side dishes warm and ready to serve.
- Catering Services: Transport and hold hot foods at events.
- Hotels: Maintain food quality for buffet service.
- Hospitals: Ensure food is served at safe and palatable temperatures.
- Schools: Hold hot lunch items for students.
FAQs
Q: What is the difference between insulated and non-insulated holding cabinets?
A: Insulated cabinets are better for retaining heat when doors are frequently opened, while non-insulated cabinets are suitable for applications where doors remain closed, such as proofing bread.
Certifications
- ENERGY STAR Qualified: Meets strict energy efficiency guidelines set by the U.S. Environmental Protection Agency.
- UL Listed for US & Canada: Ensures the product meets safety standards for electrical equipment.
- NSF Listed: Certified for sanitation and cleanability.
- TAA Compliant: Complies with the Trade Agreements Act, making it suitable for U.S. government procurement.
For more information or to place an order, Contact us today!
