Manufacturer Part Number: HBCN4-AS-UC | Brand: Metro
Metro HBCN4-AS-UC HotBlox Narrow 4-Pan Insulated Undercounter Holding Cabinet with Solid Door, Analog Controller, 120V
The Metro HBCN4-AS-UC HotBlox is a versatile and efficient solution for keeping your hot foods at the perfect serving temperature. Designed with a narrow, undercounter profile, this insulated holding cabinet maximizes space in your commercial kitchen while providing exceptional performance. Whether you need to hold moist or crispy foods, the Metro HotBlox delivers consistent and reliable results.
Key Features and Benefits
- Hybrid Convection-Radiant Heating: This innovative system allows you to hold both moist and crispy foods in the same cabinet. The convection system draws humidity up and releases it through a rear vent, while the radiant floor element provides gentle, even heating.
- Space-Saving Undercounter Design: The narrow profile and undercounter configuration make this cabinet ideal for kitchens with limited space.
- Analog Controls: The “always-on” electro-mechanical thermostat ensures consistent temperature management.
- Solid, Insulated Aluminum Door: Provides superior energy efficiency and includes an adjustable fresh air intake vent.
- Four-Pan Capacity: Holds up to four 12″ x 20″ x 2.5″ full-size steam/hotel pans or 13″ x 18″ sheet/bun pans.
- Durable Construction: Built with a stainless steel interior and an aluminum door for long-lasting performance.
- Mobility: Equipped with 5-inch neoprene casters for easy movement and positioning.
- Certified: UL and NSF certified, ensuring safety and sanitation standards are met.
Technical Specifications
- Model: HBCN4-AS-UC
- Dimensions: 20″ W x 25.6″ D x 24.5″ H
- Capacity: 4 Pans
- Power: 120V, 60Hz, 875W
- Plug: NEMA 5-15P
- Material: Aluminum door, Stainless Steel Interior
- Temperature Range: +60F to +220F
- Casters: 5″ Neoprene
- Cord Length: 6 feet (183 cm)
Common Uses
The Metro HotBlox HBCN4-AS-UC is perfect for a variety of foodservice applications, including:
- Restaurants
- Catering Services
- Cafeterias
- Buffets
- Hotels
- Food Trucks
FAQs
Q: Can this cabinet hold both moist and crispy foods?
A: Yes, the hybrid convection-radiant heating system allows you to hold both types of food simultaneously.
Q: Is this cabinet easy to move?
A: Yes, it is equipped with 5-inch neoprene casters for easy mobility.
Q: What type of plug does this unit use?
A: It uses a NEMA 5-15P plug.
Certifications
- UL Certified
- NSF Certified
For more information or to place an order, Contact us today!
